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WITH HIGH LEVELS OF OTHER ANTIOXIDANTS LIKE VITAMIN C, VITAMIN K & COPPER, BOSC PEARS COUNTER THE EFFECTS OF FREE RADICALS & PROTECTING CELLS FROM THE DAMAGE THEY CAN CAUSE. HAVING HIGH WATER CONTENT, THEY HELP FLUSH TOXINS OUT OF THE BODY

TYPICAL VALUES PER 100G: ENERGY 63KCAL 

SPOIL YOURSELF WITH GOATS’ CHEESE, BOSC PEAR & WALNUT TARTINES OR INDULGE IN CARAMEL BOSC PEAR BLONDIES AS A TEATIME TEA 

 

PREPARATION & USAGE 

WASH BEFORE USE 

 

STORAGE 

FOR THE BEST FLAVOR, ALLOW PEARS TO RIPEN IN A WARM SUNNY AREA. ONCE RIPE, REFRIGERATE AT 29-31°F


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