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GRAPEFRUIT IS A TROPICAL CITRUS FRUIT KNOWN FOR ITS SWEET AND SOUR TASTE. IT’S RICH IN ANTIOXIDANTS, NUTRIENTS AND FIBER, MAKING IT ONE OF THE HEALTHIEST CITRUS FRUITS YOU CAN EAT. DUE TO ITS HIGH VITAMIN C CONTAIN, ITS BENEFICIAL IN HELPING FIGHT THE COMMON COLD. THE FIBRE CONTAIN IS GRAPEFRUIT HELPS WITH APPETITE CONTROL BY PROMOTING FULLNESS

TYPICAL VALUES PER 100G: ENERGY 52KCAL 

WAKE UP TO CREAMY YOGURT PORRIDGE WITH APRICOT, GINGER & GRAPEFRUIT TOPPING OR SURPRISE YOUR FAMILY FOR DINNER WITH POACHED SALMON WITH GRAPEFRUIT & BASIL SAUCE

 

PREPARATION & USAGE 

WASH BEFORE USE 

 

STORAGE 

IF YOU PLAN TO EAT THEM SOON, STORE GRAPEFRUIT AT ROOM TEMPERATURE. CITRUS FRUITS ARE ALWAYS JUICIER WHEN SLIGHTLY WARM. FOR FRESHNESS, REFRIDGERATE BETWEEN 55-60°F


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