Double Smoked Pork Bacon - Sliced - Old Fashioned
Seed to Sausage was established in 2011 by Mike McKenzie who saw a gap in the market for delicious and healthy salami and sausages.
This double smoked pork bacon is perfect for making a bacon sandwich. The smokiness of the bacon with a fresh white bread is a great way to start any day. Or use it in cooking, simply fry it to bring out all of the flavours.
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